Oktoberfest in Lambic
Oktoberfest is a celebration of beer and food with a two-hundred-year history!
This year, the main beer festival in the world will be held from September 19 to October 4. We decided to support an excellent tradition, because Oktoberfest is, first of all, a holiday that unites different people over a mug of excellent German Hell or Weiss.
For the holiday, we have prepared the classic dishes of the festival in our author's reading.
The main dish of the festival will be a knuckle in herbs and spices, baked in beer, with potato slices and cucumber, which is perfect for two.
We recommend you to try the famous Berlin street food currywurst. This is a grilled chicken sausage in tomato curry sauce, with French fries in cheese sauce and pickled cucumber.
Well, Oktoberfest classics — baked chicken and sausages with stewed cabbage!
German varieties from the Beer Atlas were also collected in the menu, and the Russian brewery DreamTeam presents a variety brewed specifically for Oktoberfest.
To make the holiday generous and fun, we give an additional 20% cashback to the LambicClub card for all dishes from this menu!
We look forward to seeing you at Oktoberfest!
Schedule of upcoming match broadcasts at Lambic restaurants: May 10 Saturday 19:00. Football. WORLD Russian Premier League CSKA — Krasnodar May 11 Sunday 19:15. Football. WORLD Russian Premier League Dinamo — Spartak Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 Prospekt Mira, 26c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
05 May 2025
Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)
29 January 2025