Women's Day in Lambic!
The Brasserie Lambic restaurant chain team congratulates lovely ladies on 8 March.
On this beautiful day we will treat the girls with a glass of beer St. Louis Premium Kriek* — fruity lambic, with sourness and a slight aftertaste of almonds, which emerges from cherry pits. Beer is great as as an independent drink and in combination with new dishes, for example, baked Camembert with truffle paste and ciabatta, and also with live mussels. What is this, if not a great reason to get together again in Lambic and have a great time in our pleasant company!
*The offer is valid when ordering any dish from categories: meat, poultry, fish; salads; grill; soups; live mussels; Belshi potato waffles.
Reserve tables: +7 432-09-90 or using booking forms on website. We are waiting for you in Lambic on International Women's Day!
Schedule of upcoming match broadcasts at Lambic restaurants: April 26 Saturday 13:30. Football. WORLD. Russian Premier League Dinamo — Zenit April 26 Saturday 19:25. Football. WORLD. Russian Premier League Spartak — CSKA Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 Prospekt Mira, 26c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
24 April 2025
Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)
29 January 2025