Gastronomic dinner and tasting of 5 varieties of Petrus in collaboration with De Brabandere Brewery!
On May 17, Friday, Albert De Brabandere, the fifth generation director and owner of the De Brabandere brewery, which for over a hundred years has been producing many varieties for every taste, the most famous of which is Petrus, will come to visit us from Belgium!
According to the tradition of gastronomic dinners at Lambic, our guest will personally tell the history of the brewery and present the best Petrus varieties, which are known and loved all over the world.
Lambic’s brand chef Alexey Yashaev has prepared 6 author’s serves that will perfectly complement each variety!
Dinner Menu:
— Petrus Blond
Pate of duck with foie gras in a cherry glaze, served with gingerbread
— Petrus Dubbel
Brioche bun with seared eel
— Petrus Tripel
Crispy tubes of kataifi dough with truffle suluguni and duck confit
— Petrus Bordeaux
Kamchatka crab fist in caviar sauce with Crimean wine and bok choy cabbage
— Petrus RED
Farm beef fillet with foie gras, served with asparagus, porcini mushrooms and ginger-garlic demiglace
— Belgian chocolate with custard and fresh raspberries, served with berry infusion
Gathering of guests at 19.00 at Lambic, 3c5. Turchaninov Lane, dinner starts at 19.30.
The ticket price for 1 person is 7900₽.
The number of seats is limited. You can purchase e-tickets at delivery.lambic.ru or at Lambic in Turchaninov Lane 3c5.
To purchase an e-ticket:
1) Add an e-ticket on the delivery site to your cart
2) Specify any delivery address when placing an order
3) After paying for the e-ticket, the restaurant manager will contact you within a day to clarify the details.
Chanterelle season at Lambic!
We opened the long-awaited season of chanterelles at Brasserie Lambic! Try 5 author’s dishes with chanterelles in the main roles: summer vegetables salad, Belgian potato waffles with truffle cream, creamy risotto with beef brisket and pasta casareche. We have not forgotten about the invariable hit of every summer — fried potatoes with chanterelles and cottage cheese cream — a big recommendation from the whole Lambic team! We also recommend the kataifi dough millefeuille with seasonal berries and fruits. It doesn’t have chanterelles in it, but it’s delicious too! As drinks we can safely take sangria on white or red wine and cocktails: blueberry-violet with gin or peach-jasmine with rum. Combine with chanterelles on the sunny verandas of Lambic!
11 July 2024
Broadcasts of the European Championships 2024 in Lambic
Schedule of the nearest broadcasts of the matches of the European Championship-2024 in Lambic restaurants: Jule 14 Sunday 22:00. Football. European Championship-2024. Final. Spain — England Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 ul. Neverovskogo, 10c6 Prospekt Mira, 26c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 ul. Krasina, 7c1 ul. Shabolovka, 19 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
11 June 2024